Cooking with Brenton
Join Brenton Pyke from Market Eating House for an exclusive Cooking with Brenton series. Across three immersive sessions, you’ll explore bold flavors, master different cooking techniques, and work with premium Western Australian ingredients. Hosted in our dedicated event space, The Old Lyric, each class is designed to inspire and elevate your home cooking, culminating in a shared feast to enjoy the incredible dishes you've helped create.
Upcoming Dates
MIDDLE EASTERN CLASSICS - Saturday 5th September (Final class for 2026)
THE ENTERTAINER - 2027 dates to be announced in December
FROM THE FIRE - 2027 dates to be announced in December
Upcoming Sessions
Or click here to find out more about our private group classes, perfect for corporate groups and Christmas parties!
Discover the vibrant, spice-driven cuisine that has influenced our menu at Market Eating House since day one.
In this hands-on class, Brenton will introduce you to the key techniques and flavors that define Middle Eastern cooking. Learn how to create a stunning family-style feast, packed with bold spices, fresh ingredients, and time-honoured traditions.
✅3-hour cooking demonstration
✅Learn essential Middle Eastern techniques & flavors
✅Enjoy a delicious family-style meal
📅 Sunday 5th September 2026
📍The Old Lyric (access via the rear laneway off Symmons St.)
⏰10:00 AM - 2:30 PM
💰$195 per person